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Apricot preserve with stevia

Preserve sweetened with stevia. Low calories and full taste, it is suited for vegetarians and vegans, because instead of pectine of animal origin we use agar-agar, an algae with gelifying power. To spread on bread, to garnish cakes and sweets, to enrich ice cream, with white yogurt.

Vegan
Gluten free
80% average fruit quantity in 100 g (percentage may vary according to the production’s lot)
41 kcal (avarage value in 100 g)
Company
CASCINA SAN CASSIANO SRL

Cascina San Cassiano is an Italian producer specialised in high-quality groceries and food products.
Our range of sauces includes a selection of delicious pasta sauces, ragout, pesto, sauces to be combined with meat and cheeses as well as seasonings that can be a perfect complement to many...

Brochure
Product Description
How to Use With few calories try it on bread, to stuff croissants, cakes, with yogurt.
Company
CASCINA SAN CASSIANO SRL

Cascina San Cassiano is an Italian producer specialised in high-quality groceries and food products.
Our range of sauces includes a selection of delicious pasta sauces, ragout, pesto, sauces to be combined with meat and cheeses as well as seasonings that can be a perfect complement to many...